The Commercial and Marketing Manager will engage with partners in the seafood processing industry and retail and food service sector. Outreach involves relationship building and maintaining, promoting and explaining the MSC concept and certification program.
Additional tasks include outreach and engagement in events, workshops and meetings. The successful candidate will also work on promoting the MSC and its partners by raising awareness with the public in Norway through marketing and communication campaigns.
The post holder will work in collaboration with the Senior Commercial Manager and the Program Director, the various team members based in the region and other members of the wider MSC communications and marketing team to deliver a consistent approach to the market sectors in Norway. Ultimately, the post strives to increase the supply of MSC labelled sustainable seafood choices in Norway.
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