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Title

Processing Manager, Sturgeon Commercial Demonstration Program

Posted
Reference   (Please mention Stopdodo/Environment Jobs in your application)
Sectors Hydrology, Hydrogeology, Water Resources
Location Florida - America North
Type Fixed Term and Permanent Roles
Status Full Time
Level Mid Level
Deadline 31/07/2011
Company Name Mote Marine Laboratory
Contact Name Kendra Garrett
Website Further Details / Applications
Mote Marine Laboratory logo
Directory Entry : The mission of the Center for Fisheries Enhancement is to substantially increase knowledge of how to preserve and enhance coastal fish and invertebrate populations.
Also Listing:
Description
IMPORTANT:  This Advertiser has requested that applicants MUST be National Residents / Valid Work Permit-holders.  Other applicants need not apply.

 

The successful candidate must be able to work as part of a team that will be operating a sturgeon meat and caviar processing plant as part of a commercial demonstration sturgeon program located at the Mote Aquaculture Research Park, Sarasota, Florida.  This program operates state-of-the-art technologies that produces commercial quantities of sturgeon meat and caviar. Duties for this person will include but not be limited to the following:

-           Oversee the operation of a facility that can process 75 tons of sturgeon meat and 4 tons of caviar annually.

-                      Be responsible for all aspects of the processing facilities operations including production planning, fish and caviar processing, inventory control, packaging, personnel, shipping, and receiving, customer service and sales promotion.

-                      Establish and maintain pertinent quality control standards and policies.

-                      Follow and modify as necessary all operating procedures.

-                      Follow and modify as necessary all SOP, SSOP, and HACCP food safety procedures.

-                      Ensure compliance with all local, state, and federal rules and regulations.

-                      Assist in developing innovative processing and packaging methodologies.

This is a hands-on position. The successful candidate for this position will have prior fish processing management experience. Computer skills, familiarity with computer spreadsheets and word processing programs are required.  Caviar processing experience is a plus but not required.  This position requires a valid Florida Drivers license.

This position includes a full benefits package. Salary for this position is dependant upon qualifications and experience.

Working hours for this position are generally 8:00 am to 5:00 pm with 1 hour for lunch but the start/stop times and days worked may be staggered to enhance operational efficiency.  Longer hours may be required.

Must be eligible to work in the United States

Interested applicants should submit a cover letter and resume by 5pm, July 31, 2011 to HumanResources@mote.org, or

Mote Marine Laboratory

Human Resources

1600 Ken Thompson Parkway

Sarasota, FL  34236

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